I have tried many vegetarian or vegetable stock recipes that leave you wishing for fatty skin and cartilage. It took some time but I found a solution. This all-purpose broth can be frozen or keeps in the fridge for up to a week. The recipe that follows always works for me because I always keep [...]
I made this about four times in one week, to perfect it. My neighbors, brother, and friends all really like it, and it’s made with almost everything from your pantry. I usually start this, go to the gym, and when I get back it’s time to shred the chicken and add the rice! Bang bang [...]
Around Christmas, when everyone forgets about chickens and remembers how much they love turkey, chicken goes on sale. You can scoop one up for 4-5 bucks here in OK, and no more than $10 anywhere else, plus frozen or refrigerated tortellini are relatively cheap year round. This is a great alternative to chicken noodle soup, [...]
Tags: chicken, italian, Soup, tortellini
This is freaking great soup. My friend Whitney had never tried lentils until she ate this, and I’m posting it just for her! It’s super healthy and cheap, and tastes better than any other lentil soup I’ve ever had (sorry mom:(). Italian Lentil Soup Serves 4 ½ lb. Brown lentils (1/2 bag) 2 potatoes, peeled [...]
This is my take on chicken noodle. It’s not fantastically different than other people’s recipes but everyone whose tried it thinks it is fabulous. I ate it (literally) every winter week in North Dakota for the three years I lived there; three very cold ass years. Feel free to omit the bay leaves and cloves [...]