These ribs are great. I didn’t know how easy ribs were to make until I tried it. 4 lbs. of ribs will feed 4-6 people, depending on how much meat they like to eat. The chipotle glaze is wonderfully easy and tasty too! These can be made year round, since they are made on an [...]
Tags: broil, chipotle, ribs
I make these all the time. My brother and old neighbor (Whitney) love to eat these but do not like the spicy feature of the famous jalapeños, so I am sure to scrape every last seed and piece of rib from the sides to avoid pepper burn. Use rubber gloves to remove seeds and ribs, [...]
Tags: bacon, broil, jalapeño