Avocados are abundant in Mexico, so guacamole is not a treat there, like it is here. You can find it at every restaurant, and the most common and easiest one follows. They make a quick and few ingredient guacamole, and they serve the chips right in the dip. Be sure to only use the amount [...]
The fresh garbanzo beans, as seen above, are for sale at any Hispanic or Latino grocery store. They are bright green, and have a fresh pea-looking bean inside. You suck the shell to get the seasoning, pull the bean out with your tounge, and then discard the shell…the same way we eat sunflower seeds. These [...]
Tags: botana, chili powder, garbanzo, lime, snack
I keep many types of flavored vodka in around in case I get the itch. This is one of my favorites. A shot of this vodka mixed with different types of pop, like Squirt, 7-Up or Sierra Mist is fabulous. It’s not a girly or fruity drink…just something simple and flavorful that you could serve [...]